Il Peperoncino

A pleasant local at the foot of the Etna, a few km from the beautiful places to visit in quote, panoramic and quiet. Good quality kitchen in a very clean and well-equipped table. Surely recommended, not only when a mountain trip.

The restaurant is a derivative of Dai Pennisi, a meat shop. The main focus of this store is meat-free, cheap and good. At affordable prices, eat meat dishes provided to Michelin-star restaurants. - Citrus marinated beef: raw beef cured with citrus juice, with sour and sweet onions, sprinkled with pine nuts and raisins, the beef texture is very good, the taste is very sour and fresh, not fishy at all. - Classic burger: Classic burgers, bread is also homemade. The 150g beef patties are really great, with tender fried onions, a real burger does not need to put too much sauce can be made with meat and cheese and become a good taste! The only thing the two people feel is that the bread is a bit thick. - Barbecue platter: Pick some meat products from the meat counter and send them directly to the kitchen for roasting. Two sausages were selected, one with fennel seeds, fat and thin, and the perfect combination of tastes is of course delicious. The other has tomatoes and juice. Leaf-wrapped meatballs This is a little dryer than sausage, with a leafy flavor. Salad and baked potatoes are also ordered as a side dish. Overall, the quality of this meat product is really high, and the price is also a surprise. Such a meal without drinks of 25 euros/person is really eating two people while touching the round belly and satisfied out of the restaurant.

Il Peperoncino

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